Memphis Fry Sauce (12oz)


While every Utahan believes a slightly different origin story on the state's condiment claim to fame, all agree that fry sauce is a creamy combination of sweet & salty ketchup and tangy mayo. No offense to traditition, but Bear River Bottling felt that it was time to move on and evolve the recipe. Out with the old ketchup and in with the new Honey BBQ. Months of refining the balance between a sweet and tangy BBQ and tangy mayo has acheived the ultimate hybrid--the next generation of Utah dipping concotions with just the right creamy tang at the end to balance the sweeet sensation from local real honey. Warning: Once you try our fry, there is no going back.


© 2018 by Bear River Bottling LLC